Travel & Leisure Magazine’s Annual Gift Guide is out and we are pleased to announce the our Maine Lobster Pot Pie has been included in the list! The 2014 guide is themed around sharing. See our famous Kennebunk Maine Lobster Pot Pie on page 23 of the Annual Travel & Leisure Holiday Gift Guide, or […]
If you have had a chance to pick up the 2014 Greater Kennebunk’s Restaurant Dining Guide, you might have noticed that tasty lobster dish on the front cover. It’s our very on Maine Lobster Pot Pie, photographed by Shanna Horner O’Hea. You’re probably getting hungry just looking at the picture on the 2014 restuarant dining […]
We will be returning to Texas in late April to attend one of our favorite culinary events, The Sugar Land Wine & Food Affair. We have been attending the Affair since 2008, participating as guest chefs for the Grand Tasting. 2013 marks the 10th Anniversary of the Sugar Land Food & Wine Affair and we are thrilled to have been a part of it for the past six years.
We were visited by a film crew from the Travel Channel on Wednesday, July 11th, 2012. They were taping for an upcoming Travel Channel show and spent the afternoon taping at our restaurant, Academe at The Kennebunk Inn. We prepared our signature appetizer, Maine Lobster Pot Pie as well as a number of other local […]
We were honored to be nominated to be on the Food Network’s “Best Thing I Ever Ate” by Chef Cat Cora for our signature appetizer, Maine Lobster Pot Pie. The dish was featured on the episode, “Reinvented Classics.” If you are looking for the show in your television program guide, it is Season 4, Episode […]